Marsal
get the best bake with marsal
For over 50 years, Marsal has been manufacturing restaurant equipment for the pizza operators. Their exclusive, left-to-right burner design and two-inch thick brick cooking surface creates the most even bake and dependable product for any pizza maker. No down time, no need to rotate pies. With Marsal, you can rest assured that you will have the quickest, crispiest, and most dependable gas deck oven bake.
What Marsal Offers
MB Series Ovens
Brick-Lined Gas Deck Pizza Oven. With an even, powerful heat, don’t rotate those pies ever again. Get a crisp, delicious crust that’ll make your customers crave for more.
SD Series Ovens
Classic Stainless Steel, Gas-Fired Deck Oven. The classic deck oven, with the design innovation of a Marsal.
SLICE Ovens
Same Power. Compact Size. With an even, powerful heat, don’t rotate those pies ever again. Get a crisp, delicious crust that’ll make your customers crave for more.
WAVE Ovens
The Wave Oven’s revolutionary WAVE design firebrick-lined baking chamber forces the heat from the burners back down on top of the cooking surface for the most intense baking experience. Add this to the features of Marsal’s original MB Series and you have an authentic Old-World oven.
CT Series Ovens
Powerful bake in a countertop oven. Kiosks, convenience stores, food trucks, the NEW Marsal countertop electric pizza ovens – perfect pizza even when space is at a premium. CT pizza ovens are available in single or double-stacked units.
Resources
Blodgett, Marsal & Perfect Fry Price Book
Marsal CT Series
Marsal MB & SD Series
Marsal WF Series
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